Rye-wheat toast with cheese flavor
Ingredients: rye-wheat flour blend (bread rye flour, first grade breadwheat flour, drinking water, salt, baker's yeast), vegetable oil (sunflower), flavoring (salt, maltodextrin, sugar, dextrose, flavor enhancers (sodium glutamate 1-substituted, 5'-sodium guanylate 2-substituted, 5'-sodium inosinate 2-substituted), flavoring agents, whey powder, cheese powder, anti-caking agent amorphous silicon dioxide, acidity regulators (citric acid, malic acid)).
Nutritional value per 100 g (average values): proteins 7 g, fats 32 g, carbohydrates 41 g. Energy value per 100 g (average values): 2010 kJ/480 kcal.
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60 g
