Rye-wheat toast with mustard flavor
Ingredients: rye-wheat flour blend (bread rye flour, first grade breadwheat flour, drinking water, salt, baker's yeast), vegetable oil (sunflower), flavoring complex food additive (salt, maltodextrin, sugar, dextrose, flavor intensifier (monosodium glutamate, natural flavoring “Mustard”, natural mustard flour, dried vegetables and greens, spices (black pepper, paprika), anti-caking agent amorphous silica, acidity regulators (citric acid, sodium ethanoate)).
Nutritional value per 100 g (average values): proteins 7 g, fats 32 g, carbohydrates 41 g. Energy value per 100 g (average values): 2010 kJ/480 kcal.
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60 g
