Rye-wheat rusk with shashlik flavor
Ingredients: rye-wheat flour blend (bread rye flour, first grade breadwheat flour, drinking water, salt, baker's yeast), vegetable oil (sunflower), flavoring (salt, maltodextrin, dextrose, paprika powder, garlic powder, onion powder, flavor intensifier (monosodium glutamate, disodium 5' guanylate, disodium 5'-inosinate), aroma and flavor substances, acidity regulators (citric acid, sodium ethanoate), spices, coloring: paprika extract, vegetable fat, anti-caking agent amorphous silica).
Nutritional value per 100 g (average values): proteins 10 g, fats 9 g, carbohydrates 65 g. Energy value per 100 g (average values): 1590 kJ/380 kcal.
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